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Pork & pineapple tacos
12 min
on the night
from your freezer
family dinner
From your freezer
Roast pork (cold slices)
Freezer · 3 mo · prep 15 min · tap for the base recipe
Buy fresh
6 small tortillas
1 cup diced pineapple
cilantro
1 lime
On the night
Sear the pork slices until the edges crisp.
Fill tortillas with pork and pineapple.
Top with cilantro and a squeeze of lime.
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More dinners from the same base
Roast pork sandwich
Pork fried rice