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Freezer baseHomemade nuggets

Homemade nuggets

30 min hands-onFreezer · 3 momakes ~30 nuggets

Just chicken, real ingredients. The nuggets your kids love, made by you.

What you need

How to prep it

  1. Cut the breast into bite-size pieces. Season.
  2. Beat the eggs. Dredge each piece: flour, then egg, then panko.
  3. Fry 2 min per side in hot oil. Drain on paper towels.
  4. Freeze cooked; reheat in the oven.
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